Dough Boi Strain UK

Effects of Dough Boi Strain:

Dough Boi is a balanced hybrid (approximately 50/50 indica/sativa) with average THC levels around 24%. Users report a blend of uplifting cerebral effects—happy, talkative, euphoric—combined with deep relaxation and cozy body calm. It’s ideal for unwinding after work, socialising, or easing anxiety, stress, or mild pain.

Aroma and Taste of Dough Boi:

This strain offers a unique aroma of buttery, dough‑like sweetness mixed with fresh baked goods notes. Flavours often include buttery pastry, tropical fruit, apple, and even a light ammonia edge. The terpenes limonene, myrcene, and caryophyllene contribute citrus, herbal, and peppery undertones.

Genetics and Growing Info for Dough Boi:

Dough Boi is bred as a hybrid lineage combining Cinderella 99 with Durban/Northern Lights genetics (via Death Row × Sensi Seeds partnership). It typically flowers in about 60–65 days, producing dense, resinous lime-green buds with bright orange pistils—well suited for both indoor and outdoor cultivation with generous yields.

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